Page 5 of articles about farrowing room
Vaccination strategies for the prevention of oedema disease and diarrhoea caused by E.coli. Neonatal and post-weaning diarrhoea (2/2)
Achieving good levels of colostral immunity by vaccinating sows is the first step to prevent scours; subsequently, active pre or post-weaning immunization must be added to prevent post-weaning diarrhoea.
Diagnosis and treatment of colibacillosis in the farrowing unit
Diarrhoea is their most typical clinical manifestation, and the earlier the onset, the more harmful it is. Newborn piglets can present with another clinical picture, with signs of sepsis (shock, depression, death, polyarthritis), which is associated with an extraintestinal E. coli.
How to arrange pan feeders in the farrowing room
An easy solution to store these feeders is to hang them in the corridor of their room. In this way, they do not stand in the way and they can dry well before being used again.
Risk factors of colibacillosis in the farrowing unit
Management factors and environmental conditions are often triggers or predisposing agents, not only to the clinical presentation of the disease, but also its severity and course.
Protection of piglets against Oedema Disease by maternal immunization with Stx2e Toxoid
The article provides an alternative to the current vaccination programs that could be the solution for farms with early onset oedema disease. However, this alternative —consisting of vaccinating the dams at the end of gestation to achieve post-weaning piglets immunization—, also raises questions...
Providing colostrum with an AI catheter
Use the probe of an intrauterine AI catheter to provide colostrum.
Measures to reduce neonatal mortality: management, genetics and new housing for lactating sows
Neonatal mortality does not only depend on the design of the farrowing crate, but also on genetic and management factors, as well as litter size, especially with the increased use of hyper-prolific dam lines.
Strategies to control piglet weight variability in the nursery (1/2): farrowing, segregation of animals, environmental comfort
Although dispersion in the farrowing quarters is decisive in the final dispersion, we can take steps to correct some of this dispersion in the nursery.
Reducing the number of nurse sows on the farm
Finding alternatives to reduce the number of nurse sows by maximising the number of suckling piglets per sow.
The birthing process of a piglet
At long last, we can now predict a sow's performance from her first farrowing
We can predict a sow's production based on the number of piglets born alive at first farrowing. In addition, the best sows' performance will outdo the others' continuously.
Milk replacements
The use of milk replacers is helpful, both to increase the number of weaned piglets and to simplify the management of nurse sows.
When the farrowing pen is small, we invent a nest
This trick consists in creating a nest using the crates back corridor.