GreenTONIC is a highly palatable hypertonic solution for piglets from the 2nd day of life. It stimulates voluntary intake, strengthens the digestive system, and boosts vigor and immune function thanks to the algae included in its formulation.

Learn more about Greentonic here

Agriculture & Foodhas published an article about the WelFarmers project, highlighting Denmark’s leading role in implementing practical pig welfare solutions.

The article explains how Danish partners are turning vision into action — with real examples of loose housing, intact tails, and pen design improvements already in place on farms.

Read the full article now!

Collaboration for Better Animal Welfare and Meat Quality!

We’re excited to announce that two EU-funded projects – mEATquality and WelFarmers – have joined forces to strengthen communication and share best practices across Europe.

Together, we aim to promote extensive husbandry practices, improve pig welfare, enhance meat quality, and build consumer trust, while supporting sustainable farming and the EU Farm to Fork strategy.

Stay tuned for updates as we work hand in hand to make a lasting impact!

Agents such as Mycoplasma hyopneumoniae cause the loss of cilia, as do viruses like swine flu or respiratory coronavirus, which destroy epithelial cells and weaken the immune system.

Learn more about the pig respiratory system and its defense mechanisms in the following article.

Heavier at birth, more independent

Fewer than 6% of Camborough piglets weigh under 900 g today (vs. 10% in 2015). More weight = less care, better survival, and faster growth.

See the impact of our maternal selection → https://gb.pic.com/newsletter-picmatters/

#PICUK #BirthWeight #VigorousPiglets #GeneticSelection #SwineGenetics