
South Korea: U.S. pork targets institutional foodservice channel
U.S. pork targets South Korea’s corporate cafeterias with premium promotions, reaching over 10,500 meals in eight weeks.


U.S. pork targets South Korea’s corporate cafeterias with premium promotions, reaching over 10,500 meals in eight weeks.

Japan led destinations for Santa Catarina pork, accounting for 31.7% of total revenue, followed by the Philippines and China

U.S. farmers plan to reduce corn acreage and increase soybean planting in 2026, while grain stocks rise across major crops.

Canada maintains a stable swine herd while boosting pork production and exports in 2026, driven by productivity gains and strong global demand.

The National Swine Biosecurity Plan has certified that farms that produce 25% of the country's commercial pork and estimated that USD 40 million in two years.

The higher number of weaned piglets per litter compensated for the decrease in the inventory of breeding females.

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Dutch piglet exports fall by 20% in Q1 2026; Spain remains the main destination despite the impact of ASF.

Pork accounts for around 52% of total consumption.

The e-Cert system, active since March 2026, digitizes the exchange of health documents between both countries and eliminates the risk of document fraud in shipments exceeding 25,000 tons annually.

Paris and London accelerate an SPS agreement to facilitate trade while ensuring high standard in animal health and food safety

With a relative growth of 7.2% in the last year (the highest among all animal proteins), pork was the main driver of per capita meat consumption in Colombia, which surpassed 80 kg per person for the first time in 2025.

Producers have proposed an exit plan, but the sector rejects it and calls for conditions to continue producing in Denmark.



Driven by exports and lower feed costs, the Brazilian pork industry led growth in the country, which also reached record figures in beef, poultry, eggs, and milk production in 2025.

The pork industry led Chile's meat exports in 2025, generating more than USD 697 million in revenue.

Minister Carlos Fávaro will hand over he position to Minister André de Paula this Wednesday (1st), at 3:00pm.

Official numbers from the 2024 Agricultural Census have provided key data on the current structure of animal production in Uruguay. Data from the swine segment show an activity characterized by high concentration at large scale and intensive labor use.

The EU Agriculture Council focuses on markets, trade and costs, highlighting resilience, trade safeguards and energy pressures.



The trade balance remained positive, but deteriorated in fresh, chilled, and frozen pork.

Shipments increased in both volume and value in January, supported by strong demand across key markets, with Mexico remaining the main destination.

South Africa’s FMD vaccine delays leave pigs vulnerable, with farmers urging faster rollout to curb outbreaks and protect livestock.

The latest update points to greater corn availability driven by the USA and Ukraine, together with a stable soybean supply supported by the strong performance of Brazil and Paraguay.

The increase in imports strengthened the domestic supply of pork throughout the year, thus contributing to the increase in apparent consumption.

Regulation (EU) 2026/687 protects the European meat sector with safeguard measures against Mercosur imports.
