Do we know how to interpret what our pigs are telling us?
Animals tell us how they feel, but do we understand what they are telling us?
Photo of the weekHow can nutrition help pigs facing health challenges?
A better understanding of the modulatory effects of functional amino acids and polyphenols may support nutritionists in formulating more adapted diets and contribute to the development of nutritional strategies to improve animal performance, well-being, and health.
Ten years of ASF in Poland: what have we learnt?
For several reasons, Poland has not managed to control ASF in wild boars and pigs. What measures has this country implemented during these 10 years and why were they insufficient?
End of cascading declines?
Spain has had three consecutive months of declines, which have resulted in a 14% decrease. Despite this, Spain continues to lead pig prices in the EU. The question is how far these decreases will continue.
Influenza: The value of implementing simple measures consistently
Breaking the chain of infection from humans to pigs and from pigs to humans.
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Session available- Alberto García Flores, Inga Food, SA "System level health monitoring and application in nursery farms"
NEW SECTION OF THE NECROPSY MANUAL
Learn to assess ..Datasheet: Corn DDGS
Data sheet with the nutritional value (table comparison) and most recent studies about corn distiller's dried grains with solubles (DDGS).
How is batch farrowing systems affecting the outcome after a PRRS outbreak?
Moving away from weekly batch management improved Time to stability, Time to baseline production and Total Piglet losses per 1,000 sows after a PRRS outbreak.
333 was present at Africa Pig International Congress (APICON2024)
Innovation and international collaboration drive the evolution of the swine industry in Africa.
333 celebrates 150,000 users!
There are 150,000 reasons to THANK YOU for being part of the largest professional swine community. Let's continue to grow!
Reproductive management: Puberty induction
Why induce puberty? If I do choose to induce puberty, what do I need to do, and when?
Necropsy Manual: Examining organs (I)
In the fourth installment of the manual, we address examining the thoracic cavity organs.
Five-week batch management system: Challenges and opportunities
We are launching a series of articles that will delve into a new practice that has already been implemented on several farms in Spain and is being adopted by others: 5-week batches.
Constipation in sows, a hidden enemy
The constant search for solutions to challenges in management, health, reproduction, nutrition, and feeding—and their interactions—should be a technical principle if we aim to maximize the genetic potential of our farms.
Summary of the 27th IPVS and 15th ESPHM-ECPHM: Reproduction, welfare, and nutrition
In this third installment, Antonio Palomo summarizes the papers presented on reproduction, nutrition, precision livestock farming, and other aspects of swine production.
Tip: Portable barrier to move pigs
This farmer made a movable metal barrier that leans against the wall when not in use so it doesn't get in the way.
A downhill September for pigs in Spain, but not for pork
September is ending, leaving behind a trail of staggered decreases in the pig price in Spain. This is nothing new; many years tend to be like this.
The most...
What do we do with soybeans in 2025?
On December 30, 2024, soybeans will be added to the products covered by the new European regulation against deforestation, creating uncertainty in commodity trade.
Challenges in transporting semen doses
Transporting semen doses from boar studs to farms is a step that requires careful consideration due to factors such as temperature fluctuations and vibrations which can affect the quality of the doses.
A very successful SPACE 2024 in Rennes
SPACE 2024 attracted over 101,000 visitors from 120 countries, reaffirming its role as the international meeting place for livestock and agricultural innovation.
Something smells bad about PRRS. Is manure management playing a role in PRRS epidemiology?
The overall risk of a PRRS outbreak is 12 times higher during the first 15 days after pumping manure than the rest of the year.
Why are the first days post-weaning so important?
A good start in post-weaning feed intake and including creep feed and palatable diets is crucial to optimize piglet health and performance.
Porcine parvovirus vaccines
This article describes the main characteristics of commercial vaccines for combatting porcine parvovirus.
Designing farms for improved animal welfare and reduced environmental impact: the Physior concept
This concept lies between conventional and organic swine production and focuses on sustainability, animal welfare, and economic efficiency.
DanBred dam lines. Genetic criteria
We interviewed Anders Christian Sørensen to talk about the DanBred's genetic selection objectives.
On-farm vaccine handling (III): Administration
A review of vaccine administration routes, administration methods according to the type of animal, and how to manage vaccination supplies.
Lactation feeding management greatly determines the success of the following cycle (I). Factors related to water consumption and the prefarrowing period
This article demonstrates the effects of drinking water temperature and feeding management in sows to optimize performance in farrowing and lactation.
The Spanish market crumbles
We have embarked on the path of decreases in the price of pigs. The drop in the price of pork is causing and will cause this sharp decline.
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Celebrating 152229Users on 333!
Sign upAlready a member?
Reducing ambient temperatures in finishing reduces gas emissions
How do ambient temperatures below thermoneutrality affect pig performance and environmental efficiency?
Data sheets: Sugar beet pulp
Data sheet with the nutritional value (table comparison) and most recent studies about sugar beet pulp.
Summary of the 27th IPVS and 15th ESPHM-ECPHM: sanitation, immunology, vaccines
In this second installment, Antonio Palomo summarizes the papers and posters on health, immunology, and vaccines presented at the latest edition of the IPVS and ESPHM-ECPHM in Leipzig.
Summary of the 27th IPVS and 15th ESPHM-ECPHM: Viruses and parasites
In this first installment, Antonio Palomo summarizes the presentations and posters from the latest edition of IPVS and ESPHM-ECPHM.
Tip: Panel to block the aisles during heat checking
This tip involves using an aluminum panel to close the aisles during heat checking.
Pork consumption in Europe in 2023
Consumption is falling except in Germany and Italy. This trend is explained by food insecurity and ready-to-eat products.
55th AASV Annual Meeting summary: Miscellaneous
Antonio Palomo summarizes the presentations from the latest AASV, ranging from the future of the veterinary profession to the eradication of diseases, hog prices, and experiences in improving pig survival.
The most...
CALENDAR
11Nov2024-11-1115Nov2024-11-15
AustraliaISVEE 2024The 17th International Symposium on Veterinary Epidemiology and Economics (ISVEE17)
12Nov2024-11-122024-11-12
United StatesSDSU Swine DayThe annual event includes a student poster competition, keynote speakers, expert presentations and breakout sessions.
12Nov2024-11-1215Nov2024-11-15
GermanyEuroTier 2024
16Nov2024-11-162024-11-16