Page 247 of articles about markets-economics
European Union: classification of pig carcasses
FAO: cereal production looking up
Smithfield Foods purchase by Shuanghui International just a piece of a much bigger strategy
Shuanghui International’s goal is the Chinese government’s goal, to acquire long-term, low cost sources of China’s favorite meat by forming long term, low risk, globally coherent pork and agricultural resources chains and they are well on way to that goal.
New step against the volatility of the prices in the agricultural markets
Germany: pork production slightly up in 2013
The path to profitability – assessing when the benefit of animal health interventions justifies the cost in wean-to-market
What further increases profitability in pig production is not minimizing costs, but maximizing revenue.
Mexico invests in food and agriculture health and harmlessness
Czech Republic: decline in pigmeat production
Costa Rica: Japan opens its doors to pig meat
Netherlands: decline in pork exports
Mexico sets aside 6,500 million pesos for stockbreeding development
Rabobank: pork price outlook for the remainder of Q1 and into Q2 2014 is steady
The reconstruction of the price starts with modesty (and let us be thankful)
It seems that the price has initiated its spring rise, but many factors intervene. Whilst the Russian borders are still closed the collapse of some cuts (especially fats) will be inevitable.