Page 154 of articles about health
Antimicrobial resistance of faecal E. coli isolates from pig farms with different durations of in-feed antimicrobial use
PRRS around the World
Emergence of a novel highly pathogenic PRRSV in China
United Kingdom: Colistin use in pig sector falls by over 70%
Canada confirms more cases of PEDV
The WOAH handed Colombia the certificate that states that its main pig producing area is CSF-free.
Paraguay free of CSF and free of foot-and-mouth disease with vaccination
Evaluation of biosecurity measures to prevent indirect transmission of PEDv
Antibiotic consumption in livestock in The Netherlands
The CReSA has been appointed as Reference Laboratory for CSF
Improving animal health data collection through the OIE’s renovated system WAHIS+
Antimicrobial potential of bacteriocins in swine production
OIE: New and amended international standards and guidelines
EFSA launched interactive storymaps on vector-borne diseases

Importance of Hepatitis E virus in pigs
As the risk of HEV exposure appears to rise in the human population an opportunity for production and certification of HEV free meat products, especially pork, is emerging.