Association between stress and immune response activations in different diseases
Preliminary results displayed a great potential for disease detection and characterization using salivary biomarkers profiling.
articles about acute-phase-protein
Diagnostic accuracy of porcine APP in meat juice for detecting disease at abattoir
The aim of this work was to evaluate whether acute phase protein (APP) determinations could assist Official Veterinarians carrying out work in slaughterhouses.
Longitudinal analysis of acute-phase proteins in saliva in pig farms with different health status
Salivary APP concentrations, by using TR-IFMA, can be used in longitudinal studies as non-invasive early indicators of health status.
Acute phase proteins as a tool for differential diagnosis of wasting diseases in growing pigs
The concentrations of haptoglobin (Hp), C–reactive protein (CRP) and serum amyloid A (SAA) were measured in wasted pigs.