Page 136 of articles about health
Immunonutrition in swine
Intestinal integrity is just as relevant as vaccination protocols in inducing adequate immunity to environmental challenges.
Increase injection speed
When we must treat many animals (e.g. when blanket vaccinations or antiparasitic treatments must be administered), injections must be fast.
Reproductive ratio for the local spread of African Swine Fever in wild boars in the Russian Federation
Germany: new regulations on the use of antibiotics in animals
The importance of vitamin D for the immune system in swine
Vitamin D3 plays a central role in the immune response of swine . 25-OH D3 may be a more efficient source to improve vitamin D status of pigs than cholecalciferol.
EU: the role of hunters in the control of ASF
Stonehaven incubate appoints Dr Mark Heffernan as CEO
The company, which officially launches this month at the Human Biotech and Animal Health Summit in Boston, has been formed as a vehicle for human biotechnology companies to expand their innovations into the animal health sector.
Russian meetings with French association of pork producers and processors
Uterine prolapses in North American production sow herds (1/2): Rate of prolapses over time
Percentage of prolapsed sows has consistently increased every year, from 4.8 in 2012 to 10.2% in 2016.
Replacement acclimation practices for Mycoplasma hyopneumoniae used in Europe
Gilt acclimation was performed in 78% surveyed European farms; vaccination, alone or combined with natural exposure to infected animals, was the main used strategy.
PRRSV sequencing and its use in practice
It is very important to analyze new PRRSV sequences against a broad reference set representing the farm, the system and the region, as well as the sequences of available commercial vaccines (this will make it possible to differentiate between field and vaccine strains).
The swine gut microbiome
It is very likely that the swine nutrition industry will be shaped in the near future by the study of the microbiome.