Page 174 of articles about nutrition
AgMito Enterprises Assigned U.S. Importers of AtoviTM Feed Premix for Livestock
The effect of management strategies and parity on the behaviour and physiology of gestating sows housed in an electronic sow feeding system

Preparing gruel
The use of pulped food incites consumption and allows a smoother transition from milk to feed.
Effects of dietary supplementation with an expressed fusion peptide bovine lactoferricin-lactoferrampin on performance, immune function and intestinal mucosal morphology in piglets weaned at age 21 d
Increased sow nutrition during midgestation affects muscle fiber development and meat quality, with no consequences on growth performance
Amino acid supplementation of hydrolyzed feather meal diets for finisher pigs
Extra feed or lipid supplies 10 days prior to parturition and their consequences on farrowing and lactation performances
Global agribusiness leaders at Agri Vision 2009 identify ways to double food production by 2050

Protein structure: Implications in Animal Nutrition
The effects of R-salbutamol on behaviour and physiology of finishing pigs
Factors affecting the variability in ileal amino acid digestibility in corn distillers dried grains with solubles fed to growing pigs
Response of piglets weaned from sows fed diets supplemented with conjugated linoleic acid (CLA) to an Escherichia coli K88+ oral challenge
Novus partners with Chr. Hansen
Effect of barley and oat cultivars with different carbohydrate compositions on the intestinal bacterial communities in weaned piglets
