An update on sow amino acid research
Sow nutrition research has historically been only about 2% of the swine scientific literature, but new commercial facilities are changing this.
articles about nutrition
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Reduced crude protein and different net energy levels for heavy pigs
In low crude protein diets, net energy levels may affect performance and feeding behavior in heavy pigs.
Reduced crude protein and different net energy levels for heavy pigsSurvival of viral pathogens in animal feed ingredients under transboundary shipping models
Results provide further evidence that contaminated feed ingredients may represent a risk for transport of pathogens at domestic and global levels.
Survival of viral pathogens in animal feed ingredients under transbounEU: valorisation of food no longer intended for human consumption as animal feed
EU action against food waste: Commission publishes guidelines to facilitate valorisation of food no longer intended for human consumption as animal feed.
EU: valorisation of food no longer intended for human consumption as aPoland modifies the law on the use of GMO in feed
Its entry into force as of January 1st, 2019 would have contributed to the damage of the competitiveness of animal production.
Poland modifies the law on the use of GMO in feedBlack soldier fly (Hermetia illucens L.) as crude protein source for weaned piglets
Nutritional value and antimicrobial effects of black soldier fly (Hermetia illucens L.) meal indicates that would be a suitable alternative source of crude protein for weaned piglets.
Black soldier fly (Hermetia illucens L.) as crude protein sourcEU: Production of protein crops set for a new record high in 2017/2018
The EU production of field peas and broad beans is well above the last 5 - year average.
EU: Production of protein crops set for a new record high in 2017/2018FAO: Restrained prospects for cereal production
FAO's anticipates this year's world maize and wheat production to decline based on early forecasts.
FAO: Restrained prospects for cereal production