Page 94 of articles about meat

Gzella becomes a part of Sokolow

The Sokolow Group - one of the leading companies in the Polish meat market -announces its intention to buy the companies belonging to the Gzella Meat Group, a well-known and valued meat producer in the northern part of Poland.

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PorkNews

UK: Food and drink export sales soar in Brexit boost

Over £560 million worth of food and drink was bought by Chinese consumers last year, who showed a particular preference for UK salmon, whisky and pork.

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PorkPress releases

Sausages and canned products breach Great Wall of China

The last details have been finalised, so Danish Crown's subsidiary Tulip Food Company now has permission to export both sausages and canned products to China.

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Markets-EconomicsNews

New records for U.S. pork export volume in 2017

2017 was a record-breaking year for U.S. red meat exports, with beef export value exceeding $7 billion for only the second time and pork exports easily surpassing the previous year’s volume record, according to data released by USDA and compiled by USMEF.

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Spain: The pig sector ends a historic 2017

The pig sector ends a historic 2017 exceeding €5,000 million in exports.

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PorkNews

Hungary: VAT on fish and pork offal will be reduced

The VAT on fish and pork offal and by-products for human consumption will be reduced from 27 percent to 5 percent beginning in January.

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Markets-EconomicsNews

The FAO Food Price Index rebounded in 2017 despite a decline in December

Despite the late-year slide, the FAO Food Price Index averaged 174.6 points in 2017, up 8.2 percent from 2016 and reaching the highest annual average since 2014.

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Battle for China’s pork market in 2018

China’s pork imports have been slowing down lately, but are expected to pick up again over the rest of the year, according to RaboResearch’s latest global Pork Quarterly.

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Argentina: Pig production record

Pig production record: more than 6 million pigs slaughtered.

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PorkAbstract

Vitamins supplementation on growth performance and carcass characteristics

Increasing fat soluble and group B vitamins in weanling diets may improve piglet performance while group B vitamins improve carcass quality in growing-finishing pigs.

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Markets-EconomicsNews

Demand for meat in Russia has increased due to the decline of pork and chicken prices

As a result of eleven months of 2017, pork accounted for 35.1% of the total volume of industrial meat production.

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PorkAbstract

Tannin supplement affects carcass traits and pig meat quality

Sweet chestnut wood extract as tannins supplementation, modifies carcass traits, meat quality and oxidative stability in growing finishing pigs.

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November 2017: impressive increase in EU agri-food exports

The value of EU agri-food exports in November 2017, now at EUR 12.7 billion, increased impressively by almost EUR 1 billion compared to November 2016.

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Brazil: historic record in pork sales

The Minister of Agriculture of Brazil, Mr Blairo Maggi, highlighted that the agriculture and livestock sector exports reached USD96,100 million in 2017: an increase by 13%.

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Genetics-ReproductionPress releases