Page 48 of articles about management
Metacam® receives EU approval for the relief of pain in castrated piglets
Latin American Network for improving pig production
Farrowing programming (I)
In this chapter we will look at how hormones can be used to influence the time of farrowing according to our needs.
Management of dry-wet hoppers
Since concentrated feeds were first used it has been possible to see that mixing them with water has certain advantages. Probably the most important are a higher consumption and an improved exploitation.
Dimension and design of the gestation unit
The gestation unit is basically a parking unit where sows should be kept comfortable to allow the pregnancy to develop
Thompson’s tip: Drying out after disinfection
Feed wastage
Regardless of the causes we often waste food and the animals do not consume everything that arrives to the farm.
Husbandry of groups of growing piglets
Space/comfort, after feeding and nourishment, is without doubt a limiting factor for the establishment of a quick, and above all, solid hierarchy.
Sweet smell of success for boars
Chinese research wins APVS award
Dimension and design of the mating and control unit
The mating and control unit is one of the most important elements of a sow unit. Thus, it must facilitate a high pregnancy rate, high number of piglets, uniform body condition, sow longevity and a low return rate.
EuroTier 2010: The world’s Top Event for animal farmers
Hormone management (II)
When the sow is pregnant, the corpus luteum remains and continues to produce progesterone. While the levels of progesterone are high the sow does not become in heat and maintains gestation.