Page 283 of articles about health

Streptococcus suis - Zoonotic epidemic in Asia
Currently, the human risk factors associated with S. suis infection are: 1) Eating raw/undercooked pork meat, 2) Being a farm worker with hog contact or 3) Butchers. To date, there is no evidence of human-to-human transmission of S. suis.
Longitudinal study of swine influenza virus infection in a farrow to finish farm
United Kingdom - Animal health and welfare budgets devolved
Foot and Mouth Disease in Israel and Botswana
Bulgaria - Livestock Advisory Board will be established at the Ministry of Agriculture
U.S. House passage of public health act Urges Senate action
Russia - The SSI ARRIVV&M has passed proficiency testing for ASF diagnosis
China - Ministry of Agriculture makes overall arrangements on veterinary drug control
France – Decrease in total sales of veterinary medicinal products containing antimicrobials

The importance of porcine circovirus type 2 (PCV2) subclinical infection
Available data indicate that PCV2 has the ability to modulate the immune response, not only during the obvious overt disease but also in a subclinically infection.