Page 11 of articles about antimicrobial in Swine news

Industry leaders have welcomed latest figures which show the pig industry reduced antibiotic usage in the UK by 28 per cent in 2017, bringing the total reduction in two years to more than 50 per cent.

The Development Law Service (LEGN) has been working on developing a methodology for legislating for AMR to assist countries to tackle this growing problem.

The Danish Veterinary and Food Administration has published a new handbook on the administration of antibiotics to pigs.

The European Union has just published a report on the progress and future actions of the EU against bacterial resistances.

A two-year project that will assess veterinary health management and veterinary drug use in Vietnamese pig farms has been launched.

Exports are, one year on, the driving force of the sector, with an increase by 8.36% with respect to 2016

The new regulations are part of the implementation of the German Antibiotic Resistances Strategy DART 2020.

The report highlights some emerging issues and confirms antimicrobial resistance as one of the biggest threats to public health, mainly by reducing the effectiveness of treatment options.

The Spanish Agency of Medicines and Medical Devices has published the latest data on the consumption of colistin in pig production in the first semester of 2017. These data show an important reduction.

WHO’s first release of surveillance data on antibiotic resistance reveals high levels of resistance to a number of serious bacterial infections in both high- and low-income countries.

The fight against antimicrobial resistance (AMR) in the EU: EU One-Health Network meets in Brussels today.

On January 6, the AVMA took significant steps to help the veterinary profession prevent antimicrobial resistance in both animals and people.

The 2016 report shows that antimicrobial sales decreased from 2015 to 2016, with domestic sales and distribution of all antimicrobials decreasing by 10 percent.

The Directorate-General of Animal Health and Drugs of Italy has financed a multidisciplinary project with the aim of identifying and collecting indicators for the classification of the farms according to the level of risk for the development of antimicrobial resistances.

The World Organisation for Animal Health (OIE) is launching a new global campaign to combat antimicrobial resistance and therefore preserve the capacity of countries to effectively protect animals and humans from infectious diseases.

The aim is to strengthen the prevention and control of antibiotic resistances in stockbreeding. The programme includes the prevention and control of infections in animals.