Page 10 of articles about antimicrobial in Swine news

UK: FSA report on levels of AMR in retail pork

19-Sep-2018
A systematic review of antimicrobial resistance (AMR) in the food chain by the Food Standards Agency (2016) concluded that there was a lack of data on AMR prevalence in British-produced food, leading to difficulty in monitoring trends or producing risk assessments for the exposure of consumers.

Report finds international variation in AMR policies

09-Jul-2018
The present report presents an overview and analysis of the responses received from non- EU countries to a questionnaire from the European Commission's Directorate-General for Health and Food Safety on national policies and measures taken in these non-EU countries to combat the development of AMR in the human and animal areas.