Press releases - Nutrition

Three communications focused on the potentiated zinc oxide from Animine (HiZox®)

As part of the strategy to strengthen its global presence, Innovad is proud to welcome Guilherme Minozzo as the newest addition to their management board.

Long waited, EU Regulation 2018/1039 on copper sources for animal nutrition has been finally published on July 23.

Animine, the France-based supplier of value added sources of trace minerals for animal nutrition, is pleased to announce the recruitment of Dr Alessandra Monteiro and Dr Jinxiao Zhang.

Tonisity, a cutting-edge company bringing innovative swine nutrition, health and wellness products to market, is growing its team with the addition of Jesko Wilk as Sales Manager for Germany, Austria, Netherlands and Scandinavia.

Kyle Montgomery, director, and Brad Carson, manager, will continue to drive world-class customer service as an integral part of the Tonisity culture while helping a growing customer base improve pork productivity.

Discover the 39 awarded exhibitors Innov'Space 2018 selected by the jury of experts. 30 received 1 star, and 9 received 2 stars.

Palion has acquired the remaining shares from their joint-venture partner Bewital.

Construction of facility for production of omega-3 fatty acids EPA and DHA on schedule. Production to come onstream mid-2019. Nebraska government officials attend topping-out ceremony held on site.

The first week of June, the 30th edition of AGRO was held in Kiev. The exhibit is specialized in all kind of products and tools for agriculture and farming.

SPACE 2018 will be held from Tuesday 11 September to Friday 14 September at Rennes Exhibition Centre.

Pink2Purple is the first isotonic protein drink mix for show pigs.

Tonisity, a cutting-edge company bringing innovative swine nutrition, health and wellness products to market, is growing its team with the addition of Steve Potter as Sales Manager for United Kingdom and Ireland.

Predicting the DE of cereal grains with an accuracy of +/- 0.26 MJ, has become vital to pig farming in Australia, as it allows nutritionists to formulate the most cost effective diet.

Nutritional approaches, adapting the diet and using feed additives, can help sows cope with heat stress.

A pig’s response to its first dry feed sets the pace for strong finishing performance.

The review covers major factors which will impact the industry in the coming years.
It gathers insights from every part of the agri industry, from farmers to professors specializing in animal gut health.