Page 20 of articles about slaughterhouse
Surfing on the crest of the wave
The Spanish price will still exceed €1.30/kg whilst the supply remains restricted. The battle will be held in September, and it will all depend on the foreign markets.
Record rise
The exports to Asia have drained the stocks and have made all the European prices grow.
Corn shortages affects pork producers in Brazil
The main European abattoirs
Ranking of the main German abattoirs in 2015
Welcome spring, or the light at the end of the tunnel
The worst has already passed. We will have to see where our price can get to.
Summer seasonal is sitting on the launching pad but fuel may be a little low
The bearish indicators still hang heavy over the industry and some have actually increased.
Number of abattoirs in England slaughtering pigs may be stabilising
France will carry out welfare inspections in all slaughterhouses
The Spanish market still moves forward, but with difficulty
The first two or three weeks of April will be useful for absorbing the delayed pigs, and by the end of April the price will be able to rise, step by step, to more decent levels.