Use of intact glucosinolate levels in feed products on piglet performance
Warm-pressed rapeseed pressed cakes can be used in weanling diets but at low inclusion levels.
Page 68 of articles about nutrition
Novus International announces CEO succession plan
Novus’s Board of Directors has decided to hire a former Novus Executive, Dan Meagher, to be the next President and CEO, effective April 1st, 2020.
The effect of three different feeding time’s strategy during sows’ gestation
Feeding management related to time of feeding in restricted gestating sows may enhance sow performance.
ASF China: pig production becomes stable and the increase in prices slows down
According to the information published by the Ministry of Agriculture of China, the politics and measures to support pig production in China have entailed indications of improvement both in production and prices.
Effect of lecithin and L-carnitine supplementation on pigs’ fatty acid composition and lipid-metabolic gene expression
Lecithin alone or combined with L-carnitine produces contrary effects on PUFA fat content.
3rd Animine Academy
The unique format of Animine Academy allowed time for lively discussions, so that the audience could learn how trace minerals can satisfy physiological requirements of animals, but also affect immunity and microbiota.
Influence of an oregano and/or rosemary dietary supplementation on the antioxidant status and immune response in pigs
Oregano and rosemary dietary supplementation modulates immune response and improves polyphenol content in meat.
Mexico/EEUU: joint inspection pilot program for speeding the agriculture and livestock sector exports
The program involves that the shippings having a USA safety certification from the Customs Trade Partnership Against Terrorism (C-TPAT) cross the Mexican border without inspection.
Dr. Ellie virtue appointed CEO at Anizome® as it takes next steps in development
ANIZOME®, a company dedicated to the commercial application of microbiome science in animal health, has appointed Dr. Ellie Virtue as its CEO.
Replacing corn with brown rice on growth performance and nutrient digestibility of weaned piglets
Brown rice could be a suitable alternative to replace maize in weanling diets for piglets.
New forecasts for global cereal production
FAO also released a new Cereal Supply and Demand Brief, raising its July forecast for global cereal output by 22 million tonnes to 2 708 million tonnes, 2.1 percent above the 2018 outturn.
The quarantine is rough, can we feed anything to help immune status of quarantine gilts?
In addition to prophylactic measures, gilt nutrition plays a crucial role in the development of their health status. This review addresses different nutritional strategies to stimulate the immunological state during quarantine.
Reduction in China’s swine herd due to ASF drops meal consumption
Soybean imports in 2019/20 are set to be the lowest in five years.
Supplementing sows with a combination of vitamin D3 and 25(OH)D3, effects on dam and progeny vitamin D status and muscle fiber morphometrics
Combining vitamin D3 and 25(OH)D3 in sow diets improves the vitamin D status for both the dams and their offspring.
Three ways to win the race to gain weight
Encourage consistent feed intake through diet changes and other challenges
USA: FDA publishes assessment of compliance with Veterinary Feed Directive final rule
The U.S. Food and Drug Administration’s Center for Veterinary Medicine published a summary assessment for Veterinary Feed Directive (VFD) compliance activities conducted during fiscal years 2016-2018.