Page 61 of articles about exports

Today, 21 September, the Comprehensive Economic and Trade Agreement (CETA) between the EU and Canada enters into force provisionally.

La balance commerciale agro-alimentaire de l'UE reste largement positive avec un surplus de plus de €2 milliards en juillet 2017.

The shipments to China have dropped by 31% with respect to the same period in 2016.

July pork export volume dipped below its year-ago level for the first time in 15 months, with export value also down slightly.

On the other hand, between January and August 2017, there has been a drop by 2.3% in comparison with the same period in 2016.

This newly proposed action would relieve CSF-specific restrictions on the importation of pork and pork products from Mexico.

After a thorough evaluation, APHIS determined that the surveillance, prevention, and control measures implemented by the European Union (EU) and the Republic of Malta are sufficient to minimize the risk of introducing these diseases into the United States. View the determination here.

Health authorities from both countries analysed the health protocols for exporting avocados from Jalisco, and Mexican bananas, pig by-products, horse meat and beef.

In the first semester of 2017, pig production fell by 4.7% with respect to the same period in 2016.

Spain is the fourth pork supplier to Mexico, only beaten by the USA, Canada and Chile.

US pork will enter the Argentinian market for the first time since 1992.

The report shows that the total value of EU agri-food exports increased by 9% in May 2017 compared to last year.

The exports where better in terms of value but worse in terms of quantity with respect to the first semester of 2016.

Pork consumption showed a decrease by 1.7 kg, reaching 36.2 kg per capita.

The Portuguese authorities have made official the opening of the Chinese market to Portuguese pork.