Press releases - News

Dobbs, an RCVS Advanced Practitioner with over 15 years of industry experience is named Practice Leader, to head the development of digital animal healthcare products and services.

After Europe and Asian countries, STI BIOTECHNOLOGIE - specialised in the production of lactic ferment based products for livestock farming and the agroenvironment, is continuing its international development.

With over 25 years of international experience, Villaume Kalworld looks forward to being the CEO of the leading swine genetics company.

The International Livestock Research Institute (ILRI) has been selected as Africa’s Outpost for tick cell lines to serve as a resource for global arthropod research in the continent.

As part of Stonehaven Consulting's ongoing expansion, Peter McCarthy takes the role of Practice Leader Commercial & Strategy.

A Finn farmer shares his strategy for keeping long-tailed pigs. Just 2% of his animals arrive at the slaughterhouse with damaged tails. It's possible!

With twenty years in the field, Dawson is eager to build strategies for new stand-alone animal health companies.

CPF uses innovation to save water, recycle water, and share treated water with farmers, reducing their carbon footprint.

January 24 marked 30 years of the European Pig Producers Club. Current EPP-President, Gert van Beek, takes a look back on how far they have come.

AB Vista will be profiling Signis, the world’s first ‘stimbiotic’ product, at this year’s IPPE exhibition, taking place from January 28th to 30th in Atlanta, USA.

Producers have mixed opinions on Dicam 2's remote temperature control app. Some worry farmers will make changes without checking on animals in person.

Ceva Santé Animale signed several agreements with the Vietnam Department of Animal Health (DAH) to accelerate the implementation of preventive health strategies, including the research and development of new vaccines for Vietnamese livestock sector.

Leading animal nutrition company BIOMIN has recently unveiled a new China-Austria Joint Laboratory of Animal Nutrition in Beijing in cooperation with the Institute of Animal Sciences of the Chinese Academy of Agricultural Sciences.

At VICTAM 2020 industry leaders will learn and share how to keep animals healthy in light of the ever-increasing need for animal protein. Topics include feed production, technology, processing, and ingredients. animal health and pharmaceuticals.

World’s pig industry most important event will present new studies of the best universities in the world from June 2nd to 5th in Rio de Janeiro.

Jay Harmon, an "outstanding, dedicated and thoughtful leader" was named the associate dean for extension and outreach programs and director of Agriculture and Natural Resources Extension.

Joe Cordray left a lasting impact, and is handing the reins to a trusted colleague, Terry Houser.

Gain productivity, help lower costs, and improve finishing pig performance.

Impossible Foods, a leading food tech startup, is providing plant-based upgrade to the world’s most ubiquitous meat with Impossible Pork. It is also launching Impossible Sausage.

Bill Scrimgeour, chief executive officer, has retired and Rob Sheffer, president, has been promoted to the role of president and CEO.