
Abstracts - Pig health
Intermingled Klebsiella pneumoniae populations between retail meats
Global trends in antimicrobial use in food animals
Diagnostic accuracy of porcine APP in meat juice for detecting disease at abattoir
Serological examination of fattening pigs reveals associations between Ascaris suum, lung pathogens and technical performance parameters
An evaluation of PEDv survival in individual feed ingredients in the presence or absence of a liquid antimicrobial

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Association between IAV infection and pigs subpopulations in endemically infected breeding herds
Virological and serological characterization of vaccinated and non-vaccinated piglet subpopulations coming from vaccinated and non-vaccinated sows
Impact of the use of ß-lactam antimicrobials on the emergence of E. coli isolates resistant to cephalosporins
PRRS virus shedding and IgA antibody response in feces of vaccinated pigs
A novel pathogenic mammalian orthoreovirus from diarrheic pigs and swine blood meal in the United States
Genomic sequencing and analysis of a new PRRSv isolate from Ohio: virus continues change

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In vitro activity of tylvalosin against Spanish field strains of Mycoplasma hyopneumoniae
Evaluation of porcine epidemic diarrhea virus transmission and the immune response in growing pigs
Collection of oral fluid from individually housed sows
Detection of antibodies of the C. novyi type B toxoid in swine sera
Development of a synthetic PRRSv strain that confers broader cross-protection
Fatal disease associated with Swine Hepatitis E virus and Porcine circovirus 2 co-infection in four weaned pigs in China

African Swine Fever

Clinical diagnosis of lung diseases in pigs by infrared thermography
Comparative analysis of cytokine transcript profiles within mediastinal lymph node compartments of pigs after infection with PRRS
Evaluation of time and temperature sufficient to inactivate PEDv in swine feces on metal surfaces
Detection of ASF, CSF, and FMD viruses in swine oral fluids by multiplex reverse transcription RT-PCR
The porcine gut after Enterococcus faecium NCIMB 10415 feeding in a Salmonella Typhimurium challenge
Compared infection of SPF pigs with a French or a East‐European highly pathogenic PRRSv strain
