Page 24 of articles about sow
Maternal dietary fat affects further fatty acid composition of the progeny
Establishment of the 2012 vitamin D requirements in swine
Management factors associated with sow reproductive performance after weaning
Role of interleukin-1β in the regulation of porcine corpora lutea during the late luteal phase of the cycle and during pregnancy
Pea starch meal as a substitute for cereal grain in diets for lactating sows
Maternal perinatal transfer of vitamins and trace elements from sows to piglets: more than an iron deficit?
European Union: pig herd has been decreasing since 2006
Pen housed sows with electronic feeding stations
Use of special diets during the pre- and postpartum periods
The use of two different feeds for the sows in the farrowing quarters is not always easy at a logistical level.
Use of special diets during the weaning-to-service interval
The weaning-to-service interval is a short but vital period regarding the productivity of the sow.
Denmark: the number of fattening pigs drops
Differences in muscle characteristics of piglets related to the sow parity
The use of DDGS in gestating sows kept in a group-housed system or individual stalls
Reproduction in gilts inseminated with PCV2-spiked semen. Protection by gilt vaccination with a sow PCV2 vaccine
PCV2 vaccination of the gilts prior to insemination with PCV2 spiked-semen showed a clear decrease of viral load in the gilts as well as a much lower viral excretion that were compatible with foetus protection.