Page 21 of articles about nutrition

Anpario acquires Bio-Vet Inc., based in Wisconsin, United States
The acquisition combines Anpario’s global network and expertise in natural feed additive technologies with Bio-Vet’s pioneering knowledge of direct-fed microbial solutions and market experience in the ruminant sector within the US.

AFIA Signs MOU with Vietnamese Feed and Animal Husbandry Associations
AFIA inks MOU with two Vietnamese feed and animal husbandry associations after years of in-country education and collaboration about the U.S. feed industry.

What do we do with soybeans in 2025?
On December 30, 2024, soybeans will be added to the products covered by the new European regulation against deforestation, creating uncertainty in commodity trade.

NOVUS partnering with biotech company to develop new feed additives
NOVUS will utilize Ginkgo Enzyme Services to build more efficient enzymes that can be produced cost-effectively.
The effect of a phytobiotic-prebiotic feed additive containing a combination of carob pulp, chicory, and fenugreek on growth performance, carcass traits, and fecal microbiota of fattening pigs
Impact of low-protein diets with added essential amino acids on growth and nutrient digestibility in growing pigs

Why are the first days post-weaning so important?
A good start in post-weaning feed intake and including creep feed and palatable diets is crucial to optimize piglet health and performance.

USDA corn and soybean forecasts for the 2024/2025 season – August 2024
Compared to the July report, cuts were made to corn production in the European Union and Ukraine, while estimates for the United States and Argentina improved slightly. Global soybean production, trade, and ending stock forecasts increased, supported by increases in the U.S. harvest and exports.
The effects of plant-derived squalene supplementation on growth performance and acute oxidative stress-induced growth retardation and intestinal damage in piglets

Conclusions of the Strategic Dialogue on the Future of Agriculture in the European Union
This week, the results of the Strategic Dialogue on the Future of Agriculture in the European Union were presented, a key meeting for the agricultural sector across the continent.

Brenntag Specialties expands value-added services capacity for Animal Nutrition in Western Europe and invests at Belgium site in Mouscron
Strategically and logistically well located, the new mixing and blending capacity is part of Brenntag’s site network optimization efforts.

Open innovation hits its stride at NOVUS
A new director at NOVUS is driving innovation at the intelligent nutrition company.

APC announces promotion of Dr. Yanbin Shen to Director of Asia Pacific Sales and Global Technical Services
Dr. Shen will lead the Asia Pacific Sales team while continuing to oversee the Global Technical Services team.
Dietary omega-3 long-chain fatty acids influence on microbial diversity and composition in sows' feces, colostrum, milk, and suckling piglets' feces

Lactation feeding management greatly determines the success of the following cycle (I). Factors related to water consumption and the prefarrowing period
This article demonstrates the effects of drinking water temperature and feeding management in sows to optimize performance in farrowing and lactation.