Page 21 of articles about nutrition
Lallemand announces Castex to succeed Le Treut as Lallemand Animal Nutrition President, General Manager
Dr. Castex comes to the position after serving as the company’s Director of Research & Development since 2014.
Fiber-rich coproducts: The effect on nutrient and energy digestibility and utilization in empty non lactating sows
The 333 Experience Congress LATAM 2023 concludes successfully in Medellin, Colombia
The congress was distinguished by the participation of relevant industry leaders, its academic excellence and learning methodologies, and the networking spaces, bringing together more than 1,300 people from all over the region.
The effects of genotype and dietary lysine deficiency in carcass and muscle amino acid composition of pigs growing from 10 to 25 kg body weight
Corn and soybeans: USDA projections for the 2023/2024 season - November 2023
Compared to the October report, estimates for global corn production and exports were upgraded, with a larger U.S. crop expected. As for soybeans, a slight increase was projected for global production and a decrease in ending stocks.
Evaluation of multi-carbohydrase and phytase complex dietary addition on nutrient digestibility, growth performance, and bone mineralization in growing-finishing pigs
The effects of glycine supplementation on mucosal immunity and the intestinal microbial composition in weaned piglets
NOVUS moves headquarters in Brazil to better serve customers
The intelligent nutrition company moved its Latin America headquarters to better meet the needs of local representatives and customers.
Argentina: Drought pushes soybean production to record lows
Historic drought impacts soybean production, crushing reaches 18-year lows, leaving Argentina dependent on imports.
Branched-chain amino acids and arginine dietary supplementation and its implications in lactating sows and offspring
Spanish Presidency debriefs EP committees on priorities
Ministers are holding a series of meetings in parliamentary committees to present the priorities of the Spanish Presidency of the Council.
Perstorp receives a gold medal for sustainability from EcoVadis
Perstorp showed progress in three of the four evaluation areas during 2023 - Environment, Labor & Human Rights, and Sustainable Procurement.
Ferulic acid and grape pomace supplementation and its impact on finishing pigs under heat stress
Pedregales farm: Innovating to face challenges in the swine industry
What can we do to face the challenges in the industry? Innovate, research, and bring science closer to the field.
What role should the feed industry play in achieving One Health in pork production?
The feed industry has a significant and essential role to play in achieving One Health in pork production on multiple levels.