Page 22 of articles about nutrition in Press releases
How NIR technology is transforming new crop use across Europe after this year’s harvest
New crop variability can negatively affect feed conversion and other production indicators, impacting performance and profits. In a bid to tackle this, more producers are using information provided by the latest NIR (near infrared spectroscopy) technology.
Animine appoints two new collaborators
Animine is pleased to announce that it appointed two new people: Kostas Lymperopoulos and Shengsheng Li.
DuPont extends fastest-acting phytase product line in Europe
DuPont Brings Adaptive Animal Feed Solution to Swine Producers with Launch of Syncra® SWI
Syncra® SWI delivers unique energy and amino acid digestibility for pigs, powered by the probiotic’s agile enzyme-production, working in harmony with the protease.
Placing drinkers near hoppers doubles pigs’ feed intake
The 24-hour-a-day monitoring of feed and water consumption, which can be reviewed live on the farm office computer can pick up trends and has even been used to predict disease outbreaks.
Calcium research could transform the next generation of feed formulation
Trials in the initial phase indicated there are endogenous losses of Ca which must be taken into account by using STTD values, to avoid under-estimation of the STTD of Ca in ingredients and allow formulation of mixed diets.