Brazil: Record-high cereal production expected in 2024/25
This reflects an increase in planted area, estimated at 81.6 million hectares, and a recovery in average productivity (4023 kg/ha).
Page 4 of articles about nutrition
Evonik invests into technical upgrade of its European methionine Verbund
Technical upgrades will improve process efficiency, reliability and sustainability of Evonik’s production of DL-methionine.
Effect of low-protein diets supplemented with crystalline amino acids on the performance of growing pigs
Reduction of dietary crude protein with balanced amino acid supplementation may not affect performance in growing-finishing pigs.
TechMix celebrates Ayva Bohr 1st place poster presentation during AASV
Congratulations to Ayva Bohr being awarded 1st Place in the Veterinary Student Poster Competition at the 2025 AASV annual meeting, San Francisco, CA.
New U.S. animal feed consumption data released by IFEEDER
Feed fed to U.S. hogs in 2023 equaled approximately 60.9 million tons, mainly from corn-related ingredients.
Specialized feed-additive blends of short- and medium-chain fatty acids improve sow and pig performance during nursery and post-weaning phase
Maternal dietary supplementation with short- and medium-chain fatty acids may enhance productivity and health in sows and their litter.
Nutritional requirements for pigs and an update of the Brazilian Tables 2024 (I): Energy and amino acids for growing pigs
Of the pillars of commercial pig production, nutritional management, is based on its impact on the total final production cost. In Brazil, it represented 73.16% of the total production cost in 2024 on average, according to data from CIAS (2024, EMBRAPA). In this way, constantly updating the energy and nutrient requirements needed to optimize production outcomes is a focus of attention and a goal of ongoing scientific research.
EU proposes new tariffs on fertilizers from Russia and Belarus
The EU proposes tariffs on Russian fertilizers to reduce dependence and protect European industry from the risk of market destabilization.
Zero greenhouse gas emissions for Perstorp’s Waspik site
Leading global specialty chemicals innovator Perstorp today announced that the Animal Nutrition focused plant in Waspik, the Netherlands has officially reduced its direct emissions (Scope 1& 2) to report zero over 2024. It is the first Perstorp location with this exceptional distinction.
Impact of calcium and vitamin D supplementation on plasma bone turnover markers, bone mineralization, bone strength, and lameness scores in gilts
Calcium and Vitamin D supplementation is not directly related to bone health and lameness prevention in gilts.
TechMix Europe hires Kristine Ruby and Antonella Della Badia
TechMix has hired Kristine Ruby as Innovations Execution Specialist and Antonella Della Badia, PhD as Project and Technical Manager.
Argentina: Soybean trend turnaround with higher than expected recovery
After three weeks of rains that were key to the season's recovery, losses have stabilized and the trend shows a better than expected improvement in soybeans in the core region. A month ago, significant losses and extensive areas with total damage were projected.
Sound feeding signal for gestating sows: Evaluation of an individual learning strategy and its beneficial effects in groups
This study investigates the potential of teaching gestating sows an individual sound signal to reduce aggression resulting from competition for feed access.
Argentina: 47.5 Mt of soybeans and 46 Mt of corn projected for the new season
With a sharp cut in corn, estimated production falls by 2 million tons from last month. For soybeans, the first projection, based on its current condition, is below expectations under a normal scenario.
Inclusion of illipe nut in porker pig diets: enhancing growth performance, meat quality, and nutritional value
Cereal replacement by Illipe nut (Shorea stenoptera) in growing-finishing diets may improve carcass and meat quality traits.
Updated environmental footprint rules for feed published
The technical update of the PEFCR Feed extends its validity until December 2025, without significant methodological changes.