Page 192 of articles about meat

Sweden: reduction in swine production

15-Sep-2011
Pork production in Sweden has seen a slight reduction during the first half of this year, with a little over 125.480 tons, which represents a total decrease of 0,7% with respect to the same period the year before (126.330 tons in the first half of 2010).

Mexico to sign health protocols with Taiwan, Korea and Japan

14-Sep-2011
With the end of advancing the establishment of protocols for the harmonization and approval of zoological and phytosanitary measures, as well as increasing the exportation of agrofood products from Mexico to the Asian market, the National Service for Health, Food Safety and Food Quality (SENASICA) has initiated a technical visit to Taiwan, Korea, and Japan.

USA: CVM announces the availability of the NARMS 2009 executive report

13-Sep-2011
The report summarizes, in an integrated format, NARMS data on non-typhoidal Salmonella and Campylobacter isolates recovered in 2009 from food animals at federally inspected plants, retail meats, and humans. The report also includes susceptibility data on Escherichia coli isolates recovered from retail meats and chickens. Summary data from prior years are also included.
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Pig prices

Germany2 Jul
0.150
China18 Jun
0.030
Spain 3 Jul
0.000