articles about feed consumption in Articles

What causes can lead to increased feed conversion ratio and mortality with worsened average daily gain?

What can produce an increase in the feed conversion ratio and worsen average daily gain without altering mortality?

What can cause an increase in the feed conversion ratio of pigs without altering mortality or average daily gain?

Which dietary factors can affect the feed conversion ratio? Enric Marco talks about how the energy and protein values of feed, the particle size, and mycotoxins can make us lose money.

Feed represents approximately 60% of the costs in pig production. It is therefore very important to have a good feed conversion ratio.

Find the optimal number of pigs per feeder hole based on diet type and pig size in order to maximize performance and better animal welfare.

How does a sow's feed intake in the days prior to farrowing influence piglet birth and weaning weights?

Harmonization of short and long-term control of feed intake requires a finely tuned chemosensory system capable of communicating with the brain.

In the previous paper, the effects of nutrient restriction and consequent catabolism during lactation on sow reproduction yield have been addressed. In the present paper, the efficiency of sows in using energy from feed and body mass is considered.

The results show that digestibility of the same diets is indeed higher for gestating and lactating sows than it is for growing pigs.

The factor that is completely ignored is that newly weaned piglets develop edema; they retain water in their tissues above what is normal and this explains the abnormal gain of the piglet in the first days after weaning.

The nutritional expected benefit of these products is very high but every precaution must be taken, especially to prevent introduction of PED and spreading of ASF.

Feed efficiency as it is measured by the feed conversion ratio (FCR) is basically an engineering concept. There are a lot of misconceptions about feed efficiency and even more surrounding the economics associated with it.

The hoppers and the feeders will condition our ability for attaining maximum feed consumption.

This feeding system has a great return on investment, especially for the lactating sows, and even more in hot areas.