
With record participation and the support of more than 90 sponsoring companies, the sixth edition of the 333 Experience Congress LATAM progressed with great success in the city of Cali, marking a new milestone for Latin American pig farming.

The event is designed to be a unique space for training, updating, and high-level networking, where attendees have the opportunity to exchange experiences, share knowledge, and forge strategic links with stakeholders throughout the production chain.
During the opening day on October 15, attendees had the opportunity to participate in the exclusive Pre-Congress, focused on the transformation and commercialization of pork, with a high-level technical-business agenda that included conferences and panels on the sector's projection to consumers, brand positioning, integration of the production chain, added value, and economic management in pork companies. Exclusive events were also held, such as the OIPORC General Assembly, the Roundtable on Piglet Nutrition Updates, and the DanBred 2025 Excellence Award, which recognized best practices in efficiency and productivity.
The first day of the congress addressed the main challenges and opportunities facing the industry, with presentations and panels on economic and financial management on farms, comprehensive efficiency, precision nutrition, health, and sustainable strategies in pig production. Also noteworthy were the simultaneous workshops focused on applied innovation, health monitoring, functional nutrition, biosecurity, predictive disease management, and the sector's outlook for 2030.
The trade association panel “Challenges in exporting: overcoming barriers in major international markets” brought together trade association representatives from different Latin American countries, promoting debate on the challenges and advances in pork foreign trade and competitiveness in the region.
With its motto “Unity and trust without borders,” the Experience Congress LATAM reaffirms its commitment to innovation, sustainability, human talent development, and competitiveness in Latin American pig farming.
October 16, 2025/ 333 Latam