articles about health
South Africa’s Pork Industry Faces Threat from US Trade Choice
South Africa risks its pork industry to protect citrus exports as US trade demands market access for pork despite PRRS disease concerns.
EU agriculture ministers review market trends and trade tensions
Ministers warn of climate and disease impacts, and call for fair trade amidst global tensions and war-related disruptions.
ASF cases in wild boars double in Europe: nearly 7,000 cases
Europe records nearly 7,000 ASF cases in wild boars in just the first 6 months of 2025, while outbreaks on farms remain stable.
Hans Nauwynck: what is driving PCV2 evolution?
Professor Nauwynck has been researching PCV2 virus since the emergence of PCV2-associated diseases. PCV2 caused a serious crisis in global swine health that was ultimately addressed through the development and mass deployment of effective PCV2 vaccines. He is an excellent connoisseur of this small virus that continues to surprise us.
Swine dysentery, old new enemies
Digestive diseases in pigs that were previously addressed individually, targeting a single pathogen, now form a digestive disease complex that we must confront from various angles.
African swine fever virus vaccine strain Asfv-G-∆I177l reverts to virulence and negatively affects reproductive performance
Improving pig survivability: a U.S. industry priority
ASF in NRW: Positive case in wild boar in Siegen-Wittgenstein
The discovery of the carcass took place within the infected zone, which includes parts of the districts of Olpe, Siegen-Wittgenstein, and Hochsauerland.
Ceva Animal Health unveils new global headquarters: a strategic step forward for future growth
The new headquarters hosts 450 employees across 11,000 m² and four floors, bringing together the group’s main strategic functions all working towards a shared ambition.
U.S. plans National Swine Health Strategy
The National Pork Board and industry partners are actively developing a comprehensive National Swine Health Strategy.
Hans Nauwynck: understanding viruses from the cell to the farm
Hans Nauwynck defines himself as a veterinary virologist, a person who works in a laboratory setting, doing precise work, like a surgeon, aiming to gain a better understanding of how animal viruses interact with their target cells. But it is much more. His deep understanding of the biological behavior of viruses allows him to fluently explain many of the “whys” that are so important for a better understading of the pathogenesis of viral diseases and the development of effective control strategies.
New Executive Director of EFSA
The European Food Safety Authority’s Management Board has nominated Dr. Nikolaus Kriz as EFSA’s next Executive Director for a five-year term from September 2025.
The genetic basis of swine inflammation and necrosis syndrome and its genetic association with post-weaning skin damage and production traits
UK: More government-funded vet visits
Government-funded vet visits now include health assessments for multiple herds on the same farm.
Growing evidence around phytogenics supporting more resilient piglet weaning
One of the major challenges during weaning is post-weaning diarrhea, impacting nearly 25% of piglets in European countries. A promising strategy to boost resilience and help piglets navigate the stress of weaning can be, among others, the use of phytogenics.