
Abstracts - Nutrition
Assessing the performance of lactating sows fed with two different organic diets
Feeding either a by-product or cereal based diet at different concentrations of NE to finisher pigs
Microbial phytase supplementation of low-P sorghum-canola meal diets with no added inorganic phosphorus in swine
Dietary lactose levels and probiotic supplementation impact on performance and digestibility of weanling piglets
Reproductive performance and their relationship with feeding regime in gestating and lactating sows

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Effects of feeding different protein levels on meat quality in growing-finishing pigs
Replacing inorganic phosphate with a Buttiauxella phytase on growing-finishing pigs
Influence of a bioprocessed soybean meal in nursery piglets on performance and immune status
Effects of L-proline during early-pregnancy and the sow parity on the birth-weight of piglets
Spray-dried porcine plasma in lactation diets
Increased dietary protein or free amino acids under heat stress pigs on performance and carcass traits

Effects of body weight and dietary phosphorus levels on postileal digestion in pigs
Effects of low iron diet and phytase super-dosing on weaner pig performance
Species-specific Pediococcus acidilactici FT28 on carcass and meat traits in fattening pigs
Phytogenic feed additive blend on Lawsonia intracellularis infection in pigs
Flaxseed meal for growing pigs
Supplementing lactating sows with fermented corn and soybean

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Effects of feeding enzymatically digested food waste to growing-finishing pigs on meat quality
Effect of lower-energy, higher-fiber diets on pigs divergently selected for residual feed intake when fed higher-energy, lower-fiber diets
Composition and digestibility of energy in wheat middlings and red dog
Substituting soybean meal for Brassica napus canola meal or Brassica juncea canola meal in weaned pigs diets
Effects of increasing lysine during gestation on gilts and sows performance
Effects of betaine and heat stress on lactation and postweaning reproductive performance of sows

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