We talk about weight and age at mating, stall adaptation, flushing, how to perform heat detection and insemination, the convenience or inconvenience of segregating the gilts
30 years ago, the idea of setting up a conveyor belt like the ones that are (or were) used in poultry farming appeared.
The most difficult thing for sows is learning to open doors. Here we show an easy and practical way to achieve it.
Practical implications of a study that analyzes the consequences of litter standardization by weight or number and the supply of creep feeding.
When we must treat many animals (e.g. when blanket vaccinations or antiparasitic treatments must be administered), injections must be fast.
After reviewing some of the main hazards for pork producers in previous articles, this article is devoted to practical measures describing how to reduce risks of illnesses and injuries from those hazards.
Weaning one or several weeks straight into pens, a week worth of space can be gained
Illness and injuries can cost serious economic, physical, and emotional health issues that can deter from an efficient and enjoyable production system and home life. In this article, I will list several categories of health and safety issues for workers.