Page 5 of articles about temperature

Rugged Cat® S60 smartphone helps pig farmers improve productivity and efficiency
The integrated thermal camera of the Cat S60 allows users to obtain thermal images that come loaded with instant data, which makes it easier for farmers to make corrections and achieve the proper functioning of their equipment, ensure that the animals are comfortable, and increase overall profitability of their farming business.
High environmental temperature around farrowing induced heat stress in crated sows
Effect of hot temperature and drinker type on growth performance and water disappearance by growing-finishing pigs
Effect of pad cooling on summer barn environment and finishing pig temperature

A high temperature around farrowing causes stress to the sows
The use of a thermometer or other technologies not so usual such as thermography for diagnosing sensitive situations cheaply, easily and objectively.

Impact of environment temperature and food consumption on a pig's body temperature
The effect of environment temperature on the body temperature is greater than that of ingestion and digestion of food.

How much of an issue is heat stress for sows?
Nutritional approaches, adapting the diet and using feed additives, can help sows cope with heat stress.

Keeping pigs in their comfort zone
A new method of comparing the environmental performance of pig houses has been devised by Staffordshire-based ARM Buildings.

Blowers better for weaners
Blower heaters for weaner-grower pens may offer significant advantages over conventional in-pen bar heaters, according to Tim Miller environmental specialist with ARM Buildings.
Feed flavour to increase feed intake in lactation under tropical conditions
Effect of floor cooling on late lactation sows under acute heat stress

Development and use of sow cooling pads during farrowing and lactation
Floor cooling is based on the conduction of heat from the sow to a sink while lying down.

The ideal farrowing facilities (2/2): feeding and environmental control systems
This time, Joan Wennberg discusses the different feeding and environmental control systems in the farrowing house with Heraclio Corchón and Javier Lorente
