Zinc oxide–montmorillonite hybrid influences diarrhea, intestinal mucosal integrity, and digestive enzyme activity in weaned pigs
The use of dietary Zn in montmorillonite hybrids for piglet diets improve performance and digestive parameters.
Page 29 of articles about piglet
Analysis of the health in the weaners and fattening stages; a different approach (II)
The losses due to diarrhoea problems appear concentrated, basically, during the first week in the weaners stage, whilst in the farms that have not suffered diarrhoea problems, the mortality is distibuted more evenly.
Perinatal flavour learning and the newly weaned pig
Perinatal flavour learning has been shown in a wide variety of species including humans, and often results in a preference in the offspring for a flavour that the mother ate often during late gestation and lactation.
Supplementing sows with a zootechnical feed additive decreases fecal shedding of bacteria and improves calostral immunoglobulin concentrations and litter performance
The use of a zootechnical feed additive during gestation may reduce microbial pathogens in feces and improve IGA concentration in calostrum.
Perinatal flavour learning and adaptation to being weaned: all pigs needs is smell
Perinatal flavour learning may reduce piglets’ stress from birth onwards.
Oral immunization of weaned piglets with tobacco seeds expressing antigenic proteins of VTEC
Oral administration of recombinant tobacco seeds expressing antigenic proteins against VTEC strains can induce an increase of mucosal antibodies.
Quinoa hull meal affects on piglet performance and intestinal epithelial physiology
Saponin-enriched diets may affect intestinal permeability but this not alter piglet performance.
Holding together the legs in splay leg cases
We hold the legs of the piglets together with plastic straps, avoiding that they move apart from each other.
Pork CRC encouraging innovation
Proposals for genuinely innovative shorter term projects across the four research programs of the CRC for High Integrity Australian Pork (Pork CRC) are now invited.
Effects of dietary seaweed extract supplementation in sows and post-weaned pigs on performance, intestinal morphology, intestinal microflora and immune status
SWE supplementation post-weaning provides a dietary means to improve gut health and to enhance growth performance in starter pigs.
Analysis of the health status in the weaners and fattening stages; a different approach (I)
We analyze a real case, and we will check out how a partial analysis of the data can give place to erroneous conclusions.
Germany: castrating piglets without anaesthesia will be banned
The Federal Agriculture Ministry lays down a time schedule for phasing out the practice of castrating piglets without anaesthesia: accordingly, this method is to be banned throughout Germany as of 1 January 2017.
A systematic management strategy for breeding herds based on PRRS herd status
It was developed in USA as a way to improve communication of what needed to be done to improve the chances of success in stabilizing and managing breeding herds.
Plasma protein profiles of neonatal pigs before and after suckling
The purpose of this study was to investigate the changes in plasma protein profiles of neonatal piglets before and after suckling, in order to characterize the gastrointestinal absorption of colostral proteins into the neonatal bloodstream.
Dietary supplementation with L-Arginine partially counteracts serum metabonome induced by weaning stress in piglets
Arginine has a key role in metabolism regulation in weanling pigs.
How do we even out the litters after the farrowings? (III) Making them equal according to number and size
We are going to see a practical example of how to even out litters after the farrowings in a quick way and minimizing the swappings of piglets.