Enhancing growth and gut health in nursery piglets: effects of enzymatically treated yeast and zinc oxide
Enzymatically treated yeast supplementation in weanling diets may improve post-weaning intestinal health and immunity.
Page 9 of articles about nutrition
MiaBond Drink revolutionizes the application of classic toxin deactivators
Conventional products for toxin deactivation or binding are typically administered through feed. In contrast, MiaBond Drink offers a completely new application method via the water supply for pigs and poultry.
EU extends deadline to comply with anti-deforestation law
The European Commission proposes an additional 12 months for companies and countries to adapt to the new regulations, ensuring an effective transition.
Constipation in sows, a hidden enemy
The constant search for solutions to challenges in management, health, reproduction, nutrition, and feeding—and their interactions—should be a technical principle if we aim to maximize the genetic potential of our farms.
Summary of the 27th IPVS and 15th ESPHM-ECPHM: Reproduction, welfare, and nutrition
In this third installment, Antonio Palomo summarizes the papers presented on reproduction, nutrition, precision livestock farming, and other aspects of swine production.
France: Quality of the 2024 harvest
The 2023-2024 season for straw cereals, rapeseed, and protein crops in France was marked by complex weather conditions. Heavy rainfall influenced crop quality.
Upcoming change of CEO at Royal Agrifirm Group
Dick Hordijk became CEO of Royal Agrifirm Group in June 2016. Over the past eight years, Dick has led Agrifirm through two strategic planning periods, ensuring that Royal Agrifirm Group has always remained current in this rapidly changing industry.
The effect of dietary supplementation with garcinol during late gestation on bile acid metabolism disorders and the performance of sows and newborn piglets
Garcinol supplementation may reduce bile acid metabolism disorders and improve sow and newborn piglet performance.
Anpario acquires Bio-Vet Inc., based in Wisconsin, United States
The acquisition combines Anpario’s global network and expertise in natural feed additive technologies with Bio-Vet’s pioneering knowledge of direct-fed microbial solutions and market experience in the ruminant sector within the US.
AFIA Signs MOU with Vietnamese Feed and Animal Husbandry Associations
AFIA inks MOU with two Vietnamese feed and animal husbandry associations after years of in-country education and collaboration about the U.S. feed industry.
What do we do with soybeans in 2025?
On December 30, 2024, soybeans will be added to the products covered by the new European regulation against deforestation, creating uncertainty in commodity trade.
NOVUS partnering with biotech company to develop new feed additives
NOVUS will utilize Ginkgo Enzyme Services to build more efficient enzymes that can be produced cost-effectively.
The effect of a phytobiotic-prebiotic feed additive containing a combination of carob pulp, chicory, and fenugreek on growth performance, carcass traits, and fecal microbiota of fattening pigs
Supplementation with a phytobiotic-prebiotic feed additive may modulate intestinal microbiota, and positively affect growth performance, and carcass quality in grow-finish pigs.
Impact of low-protein diets with added essential amino acids on growth and nutrient digestibility in growing pigs
Low-protein diets in growing pigs may be a viable choice when the amino acids composition is well-balanced.
Why are the first days post-weaning so important?
A good start in post-weaning feed intake and including creep feed and palatable diets is crucial to optimize piglet health and performance.
USDA corn and soybean forecasts for the 2024/2025 season – August 2024
Compared to the July report, cuts were made to corn production in the European Union and Ukraine, while estimates for the United States and Argentina improved slightly. Global soybean production, trade, and ending stock forecasts increased, supported by increases in the U.S. harvest and exports.