Stop the cycle: Sow parity impacts progeny performance
Keeping sows in the herd longer may reduce cost and result in more productive pigs.
Page 412 of articles about news
Animine: CoRouge® approved in the EU
In 2014, Animine had submitted to the European Food Safety Agency (EFSA) a registration dossier for the authorisation of CoRouge® in animal nutrition.
Pig castration: will the EU manage to ban pig castration by 2018?
This study provides descriptive information on the practice of piglet castration across 24 European countries.
France: state aid for the agri-food group Financière Turenne Lafayette
The French government will allot €70,000,000 in the framework of the Economic and Social Development Fund.
Argentina: meat production increase expected in 2017
It is estimated that the supply in terms of each species will be as follows: 2,73 million tonnes of beef; 2,4 million tonnes of fowl; 750 thousand tonnes of pork; and 55 thousand tonnes of lamb.
Honduras: important increase in pork consumption
By the end of 2016, the Hondurans will have consumed some 95 million pounds of pork due to an market increase of 12-15% in comparison with 2015.
United Kingdom: Pig herd up in June
Final crop areas, yields, livestock populations and agricultural workforce At June 2016 - United Kingdom.
How is the EU doing in terms of agriculture, forestry and fisheries ?
Which Member States are the biggest producers of cereals, tomatoes or apples? And which produce the most meat from cattle, pigs or poultry?
Slowing down of the pork imports in China
The FranceAgriMer board specialised in “white meats” met last 29 November under the presidency of Mr. Jean-Michel Schaeffer to evaluate the conditions of the market for pork and fowl.
European Union: Salmonella outbreaks has fallen by 41% since 2010
There were 4,362 reported foodborne outbreaks in 2015. The most common cause of outbreaks was Salmonella associated with consumption of eggs. However, the number of Salmonella outbreaks has fallen by 41% since 2010.
Brazil: evolution of the fowl and pig sectors in 2016
In the case of pork, the high foreign demand has encouraged the increase in exports, alleviating the lower domestic demand.
End of the lawsuit against France regarding the “Nitrates Directive”
The EU ended, last Thursday 8 December, the lawsuit regarding the implementation of the “Nitrates Directive”.
Statement on the future of the Common Agricultural Policy
"Simplification and modernisation will be the key words and the main goals of the Statement on the future of the Common Agricultural Policy..."
Rabobank: Supply-driven global meat markets to put pressure on prices
Consumers are set to benefit from downward pressure on global meat prices during 2017, according to Rabobank, the leading food and agribusiness bank.
Mexico will export pig by-products to China
The memorandum will allow to start the work to establish the requirements that must be fulfilled by those interested in selling pig offal.
Increase in the pig slaughterings in Portugal
Between January and September the pig slaughterings, as well as the weights at slaughter and the exports, have grown in Portugal.