Page 145 of articles about meat

Rosselkhoznadzor had decided to impose temporary restrictions on imports of pork, pig products and breeder pigs.

According to data by Korea Agro-Fisheries & Food Trade Corporation and the farm ministry exports of fresh pork plunging 35.6 percent on-year.

The new figures show that, while Russia imported 542,800 tonnes of pork between January and November 2013, for the same period in 2014 this dropped by over 200,000 tonnes.

The 2013 figures have stabilised to the levels reported in 2012. Nevertheless, with  214,779  cases, campylobacteriosis remains the most commonly reported foodborne disease in the EU.

The meat buying decision process goes beyond product quality. The industry needs to know the factors influencing the decision in order to create strategies that foster positive attitudes from consumers.

The president of the Council recalled that "the Russian ban must be dealt with by the EU as a whole and that a differentiated treatment of Member States is unacceptable".

During the first 9 months of 2014, a total of 309,000 tonnes of meat were exported (with a total value of USD654 million), and 62% of them were pork.

According to Rabobank, in 2015 turbulence will remain with uncertainty about the possible remergence of PEDv, the developments regarding ASF...

MAFRA announced that there would be a traceability of pork throughout the entire process from breeding to butchering, packaging and sales as of December 28th.   

Meat used as an ingredient in processed foods, such as lasagne, should be labelled by country of origin as is already the case for bovine fresh meat, said MEPs on Wednesday.

Last year, 2014, the estimated value of agricultural exports from the Netherlands amounted to 80.7 billion euros, representing a slight increase over the previous year.

The Finnish meat industry is authorized to export pork to China, the country's Agriculture Ministry confirmed on Friday.

Both parties reached heads of agreement for the resumption of the French exports of live pigs, and pig's offal and fat to Russia.

The strongest performers in terms of export growth were prepared foods, dairy, seafood, poultry, pigmeat and edible horticulture.

Meat from cattle, sheep, swine, and goats slaughtered in Lithuania, or parts or other products thereof, processed in certified Lithuanian establishments, would be eligible for export to the United States.

Cuban pig production grew by more than 800 tonnes in 2014.