Page 140 of articles about meat

Yevgeny Nepoklonov expressed his disappointment with the Chinese position emphasizing the fact that epizootic safety in Russia is ensured on a high level.

The selected programmes cover a variety of product categories, such as fresh fruit and vegetables, dairy products, quality products (PDOs, PGIs and TSGs), organic products, olive oil, meat, as well as combination of different product categories.

USDA has issued a notice that instructs inspection program personnel (IPP) at establishments that produce raw pork products how to sample for Salmonella.

According to the latest Rabobank Pork Quarterly report, the global pork industry has been searching for stability during Q1 2015, with strong supply growth and relatively weak demand driving the market.

The U.S. Food and Drug Administration has released two reports that measure antimicrobial resistance in certain bacteria isolated from raw meat and poultry collected through the National Antimicrobial Resistance Monitoring System (NARMS).

A new EFSA report aims to give non-specialists a balanced view of the findings of annual EU-wide monitoring of levels of chemicals in food.

The 10 main slaughterhouses slaughtered a total of 44.69 million pigs, representing almost 76% of the total quota.

Brazil expressed interest to export meat (especially pork) to Ukraine.

Fresh/frozen pork products exported to Chile must have either undergone a Trichinae mitigation processes in accordance with 9 CFR 381.10.

Agriculture Secretary Tom Vilsack announced that the U.S. Department of Agriculture (USDA) has recently reached agreements allowing U.S. beef and pork producers greater access to consumers in Mexico and Peru.

Argentina and China are moving forward in the negotiation of protocols for the export of chilled/bone-in beef and pork.

Apart from constructing a complete Beijing-Tianjin-Hebei food safety integrated management mechanism, the participating professionals thought an administrative mechanism of food safety risk control is expected to be established.

Pork imports during the first trimester of 2015 have amounted to only 779 tonnes versus 13,000 in the first trimester of 2014.

According to BPEX, there was an increase in the amount of pork traded between EU countries during last year.

The Commission has decided to amend the list of areas subject to animal health control measures due to ASF.

The talks were devoted to the discussion of vital issues related to cooperation between the countries in veterinary surveillance and assurance of biological safety of mutually delivered animal products.