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EFSA and the Canadian Food Inspection Agency (CFIA) have agreed to enhance their scientific cooperation and dialogue related to risk assessment. Martine Dubuc, Vice-President of Science and Chief Food Safety Officer of CFIA, and Bernhard Url, Executive Director of EFSA, signed a Memorandum of Cooperation on 14 December 2015 for an initial period of five years.
The future cooperation focuses on two main areas: the collection, analysis and sharing of technical data in risk assessment; and the sharing of views and expertise in the area of methodologies for data collection, risk assessment and risk communication.
Wednesday December 16, 2015/ EFSA/ European Union.
www.efsa.europa.eu
