Page 10 of articles about porcine-epidemic-diarrhea

USDA is taking this latest action due to the devastating effect on swine health since it was first confirmed in the country last year.

The farms that became infected were linked by a single source of feed and a single batch of plasma and the biosecurity on some of these farms was very good and there were no other links.

The Ministry of Agriculture of Brazil has decided to strengthen the health measures for imported live pigs in order to guarantee that some diseases, such as porcine epidemic diarrhoea, do not enter the country.

The goal is to ensure the safety of the Brazilian swine herd, especially after the outbreak of PED in countries that regularly export live pigs for breeding to Brazil.

Since the virus was detected in October 2013 – the first time in seven years within Japan – the virus has already spread to 18 of Japan’s prefectures, killing over 39,000 piglets as of April 2.

China, the world's largest consumer of pork, has asked the USDA to conduct testing and provide certification that live hogs come from herds that are free of porcine epidemic diarrhea, or PED, virus.

Last week’s number down to 270. This maintains the general downward trend in positive case submissions.

According to Rabobank, if the virus continues at its current rate, the shortfall to US slaughter in 2014 could be as much as 15 million hogs.

There has been one confirmed case of PEDv in Manitoba farm.

Pig epidemic diarrhoea has caused losses of about RD$70 million since its presence was detected last October in Dominican farms.

The National Pork Board has announced additional funds earmarked for research in the fight against the further spread of Porcine Epidemic Diarrhea Virus (PEDV).

The ICA has informed of the presence of diarrhoea, vomiting and high piglet mortality, symptoms that are compatible with “porcine epidemic diarrhoea”.

According to AASV, Arizona also reported the first confirmed case of PED in the state this week.

The price increase has been caused because pork suppliers are expecting prices to increase as the result of an outbreak of porcine epidemic diarrhea from October last year.

All swine entering the state, except those for immediate slaughter, must be accompanied by an interstate certificate of veterinary inspection.