Page 116 of articles about exports

During the first 9 months of 2009, Belgium exported 30,775 tons of pig meat to Russia. This represents an increase in volume of 9% and in value of 35% compared to the same period of 2008.

Danish exports of fresh and frozen meat fell by 13% for the first three quarters of 2009 compared to the same period of 2008.

Canadian pork products will be back on Chinese grocery store shelves after Canada secured the first certification agreement to allow pork imports to China, based on significant negotiations recognizing OIE standards.

Although 2009 year-end exports of both U.S. pork and beef were down compared to the prior year, U.S. exports equaled or bettered their main international competitors.

Since 11 February 2010, Germany can export pig meat to South Korea. Initially there are five German swine slaughterhouses that can send their products to South Korea.

The Government has banned importation of pork from South Korea, as well as poultry and live birds from the same country and Taiwan, an Agriculture official said over the weekend.

In 2009, Spanish swine exports, despite a deceleration in world trade in pig meat, maintained a stable situation, even managing an increase estimated to be 2%, which is equivalent to more than 1.2 million tons.

The intra-EU exchanges (Comext) of pigs less than 50 kg amounted to around 200 000 tonnes in 2008. Assuming an average weight of 25 kg, this is equivalent to 8 million young pigs.

The tests for the Ebola Reston virus are expected to arrive starting next month, a development that might allow the country to export pork for the first time, a senior Agriculture official said on Wednesday.

Norwegian and EU negotiators initialled agreed minutes concluding negotiations that have been ongoing for the last three years with a view to further liberalising bilateral trade in agricultural products.

The Brazilian Ministry of Agriculture has announced that it will make audits in the agriculture and livestock defense systems in the states of Rio Grande do Sul, Paraná, Mato Grosso and Minas Gerais.

Despite very difficult economic conditions, Mexico will finish 2009 as the leading volume and value market for U.S. beef exports and the top volume destination for U.S. pork.

Agriculture Secretary Tom Vilsack Tuesday announced the allocation of $234.5 million to 70 U.S. trade organizations to help promote American food and agricultural products overseas.

In 2009, exports of piglets increased by 18.5%. While in 2008 exports reached 5.15 million animals, in 2009 the figure increased to 6.1 million. A total of 50% of the piglet exports were to Germany, 14% to Poland and 12% to Belgium.

Since January 1, 2010, the Customs Union of Russia, Belarus and Kazakhstan has increased the duty on live pigs for slaughter from 5% to 40%. Several member states such as Lithuania, Latvia, Poland and Estonia have been regularly sending pigs for slaughter to these three countries.

Mexico's agricultural agency, SAGARPA, will delay until March 15 the implementation of new inspection procedures for U.S. meat products entering Mexico in combo bins.