Page 40 of articles about biosecurity

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) announced that it will expand and move ahead on the Salmonella Initiative Program (SIP) to help reduce Salmonella in raw meat and poultry products.

Korea aims to introduce a tracking system for all pork sold on the local market starting in 2014 to make it easier to recall substandard products, the government said yesterday.

South Korea will introduce a livestock permit system starting next year to better regulate the local agricultural sector plagued by frequent outbreaks of animal diseases.

The Ministry of Agriculture and Forestry (MAF) issued updates to four Import Heath Standards for pig meat, pig meat products and by-products from Canada, the EU, Mexico and the USA.

The Saskatchewan Pork Development Board hopes to begin testing swine herds in western Canada for PRRS-Free Herd Certification within the next few months.

Manitoba Pork is proud to present a strong vision for long-term sustainability on behalf of the province’s pork producers. The plan, called Embracing a Sustainable Future, is to be shared with all Manitobans.

Commission Decision of 3 February 2011 on certain European Union Measures to prevent the transmission of the African swine fever virus from Russia to the Union (2011/78/EU).

The problems in Germany are spreading to Holland, from where traditionally many pig producers transport their pigs to slaughterhouses in Germany.

The Agriculture Ministry is planning to introduce double standards for agricultural products quality for three to five years: Ukrainian and European, Agriculture Minister Mykola Prysiazhniuk has said.

South Dakota State University (SDSU) has won a Defense Department contract to evaluate U.S. veterinary diagnostic laboratories' efforts to keep disease-causing microbes and toxins safely inside the labs.

The first draft of the Canadian Swine Health Board's new Biosecurity Users Guide was introduced as part of Swine Health Forum 2010 which wrapped up October 26 in Quebec City. The document was developed based on information gathered through a national biosecurity benchmarking survey and is intended to assist producers in reducing the risks of disease transmission.

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) is proposing to amend the livestock exportation regulations to eliminate pre-export tuberculosis and brucellosis testing for goats and breeding swine if the receiving country does not require such testing.