Page 15 of articles about biosecurity
Philippines: First agrifood import inspection facility established
The government will strengthen border control inspections for imported animals, plants, meat, and other farm and fishery products arriving in major international seaports in the country.
Assessment of truck cleaning and disinfection: Microbiological validation and ATP detection
This second article on the assessment of truck cleaning and disinfection describes how to carry out and evaluate the results of microbiological validation and adenosine triphosphate detection.
SHIC/NPB project looks for biosecurity gaps in the US pork industry
Canada: New anti-trespassing law protects farm animals and personnel
ASF Italy: Sardinia going on 14 months without positive cases
Assessment of cleaning and disinfection of pig transport vehicles: Visual inspection
What are the most important points to include when auditing the cleaning and disinfection of a truck that has transported pigs? In this article we focus on visual inspection.
How to achieve the best possible hygiene for swine transport?
In this third article we will review the key aspects and critical points that need to be considered when designing a swine transport hygiene protocol for your system.
Reflecting on the COVID-19 crisis
It is not the strongest, the fastest, or the smartest who survive, but those who are best able to adapt to change.
Practical biosecurity between batches
Not all progress is made through "smart farming." Here's a simple solution that can greatly improve biosecurity between batches of weaned piglets, preventing recirculation of disease.
The ideal truck wash for cleaning and disinfecting livestock transport vehicles
This article describes what the "ideal" wash station for cleaning animal transport vehicles would look like, with the highest standards.
Emergency Depopulation and Disposal webinar from the National Pork Board
US: Guidance for producers affected by plant closures due to COVID-19
Biosecurity videos
Biosecurity is our best weapon and upholding it is the responsibility of everyone who works on or visits a farm.
IPIC: Webinar on emergency disposal of hogs in light of slaughterhouse closures
Biosecurity measures for farm workers against Pandemic SARS-CoV-2
This article summarizes some of the most important measures illustrated in our infographic video to prevent the spread of the COVID-19 between farm workers while performing their daily tasks at the farm.