Page 19 of articles about antimicrobial

New project will address AMR risks in food and agriculture in Armenia, Belarus, Kazakhstan, Kyrgyzstan and Tajikistan

USDA announces $11 million to support antimicrobial resistance research.

Do you think enough is being done to control or prevent overuse of antibiotics in farm animals? Do antibiotics kill viruses? These are some of the questions that EFSA asked farmers, veterinarians and consumers through its survey aimed at gauging awareness of antimicrobial resistance (AMR) across the EU.

Specialists of the Department for Pharmaceuticals of the All-Russian State Center for Quality and Standardization of Veterinary Drugs and Feed (FGBI “VGNKI”) took part in the second roundtable discussion on “Antimicrobial resistance: action plan implementation”, which was held in the Residence of the British Ambassador in Moscow.

Figures newly released through RUMA suggest the UK pig sector is making significant changes in how it stewards antibiotic use in at least one key area, with a halving in prescribed antibiotics administered in feed for young pigs.

There has been a very significant reduction in the use of antibiotics in animals in the Netherlands in recent years (a 58.4% decrease in sales from 2009 to 2015).

WHO published its first ever list of antibiotic-resistant "priority pathogens" – a catalogue of 12 families of bacteria that pose the greatest threat to human health.

The findings underline that AMR poses a serious threat to public and animal health. Infections caused by bacteria that are resistant to antimicrobials lead to about 25,000 deaths in the EU every year.

The Canadian veterinary profession has taken a significant step forward with the creation of a national framework to address its responsibilities under new Federal Government regulations for increased veterinary oversight of antimicrobials, which are expected to be implemented by the end of 2017.

The Italian Chamber of Deputies has approved a series of initiatives aimed at curbing resistance to antibiotics.

The Ministers of Agriculture of the G20 reached several agreements regarding the use of antibiotics in animals for the production of food.

The Commission launches a public consultation on possible activities to include in the new "One Health" Action Plan against antimicrobial resistance (AMR) it plans to adopt by summer 2017.

Reducing the use of antimicrobials in food-producing animals, replacing them where possible and re-thinking the livestock production system is essential for the future of animal and public health.

The report shows that sales and distribution of all antimicrobials increased 1 percent from 2014 through 2015, tying for the lowest annual increase since 2009.

The implementation of GFI #213 is a significant milestone in national efforts to address the use of medically important antimicrobials in food-producing animals.