Page 46 of articles about production

Spain is now one of the four main pork exporters in the world, together with Germany, the USA and Denmark, with sales that amount 1,554,981 tonnes of pork.

In 2017, livestock and fowl production amounted 14.6 million tonnes.

The Pig Producer’s Association of Nicaragua (Canipor) expects to grow by 8-10% in 2018.

French pig production has decreased in comparison with 2016.

The pig production data of January 2018 show an important growth with respect to last year.

The pig census as of December 2017 shows increases in almost all age groups.

In 2018, record pork exports are expected, mainly based on the consumption patterns in Asia.

A new project – OK-Net EcoFeed – aimed at helping organic pig and poultry farmers in achieving the goal of 100% use of organic and regional feed was launched.

China’s pork imports have been slowing down lately, but are expected to pick up again over the rest of the year, according to RaboResearch’s latest global Pork Quarterly.

Pig production record: more than 6 million pigs slaughtered.

As a result of eleven months of 2017, pork accounted for 35.1% of the total volume of industrial meat production.

Between January and November 2017, Russian pig production increased by 6.5%.

During the first nine months of 2017, the drop in pig slaughterings in France was more noticeable than at a European level: -2.7% of heads.

The pig population increased by approximately 378,000, or 1.4%, from May 2017.