FAO food price index drops again in March
The FAO Food Price Index continued to decline in March, dropping 1.5 percent from February and 18.7 percent (40 points) below its level a year earlier.
Page 26 of articles about pig price
Looking forward to the barbecues
Guillem Burset comments on various current affairs of the European pig market: stocks and private storage, merger of Tican and Danish Crown, prospects on the price recovery…
Punxsutawney Pork!
Unfortunately, it looks like the ground hog of pork price forecasts saw a long shadow when it emerged in late February and the tiny bubble of hope that the already late-to-end seasonal lows of winter were over was put on hold.
European Union: new short-term agricultural market outlook
A higher pig herd and increased productivity following the implementation of welfare rules in the sow sector should create conditions for a continuous recovery in production over the projection period at around 23 million tonnes.
Germany or the strongest guy in the class
The prices recover both in northern and southern Europe.
France: measures for the pig sector
The Minister of Agriculture and the pig sector have met to look for solutions before the situation faced by the sector.
Encouraging rebound
In February, the price should improve, slightly and with difficulty, but it should ameliorate.
Rabobank: pork market turbulence will remain
According to Rabobank, in 2015 turbulence will remain with uncertainty about the possible remergence of PEDv, the developments regarding ASF...
Italy implements the Single National Commission for Piglets
The Single National Commission for Piglets: a new single national market for watching, protecting and making the piglets' market transparent.
FAO food price index drops in December
2014 is third consecutive year of falling prices as all commodity groups except for meat decline.
Economic black clouds
We think that administrations must take urgent actions regarding the crisis in the pig sector.
European Union: some member states call for temporary private storage aid for pigmeat
Commission will review this demand at the beginning of next year in light of the evolution in this sector.
InterPIG - Costs of pig meat production
The average cost of production in the EU was £1.56/kg deadweight, a six per cent increase in sterling terms compared to 2012.
Prices below production costs
In our sector we know well that if Germany sneezes the whole of Europe catches a cold. Last Wednesday the prices dropped by €0.04 in Germany…
United Kingdom: Total Income from Farming 2013 – 2nd estimate
The pig meat value rose by £143 million, to £1,282 million.
Spain: the foreign food and agriculture trade is one of the pillars of the economic recovery
Ms. Isabel García Tejerina presented the Annual Directory “Food Production in Spain in 2014”, produced by MERCASA with the data of 2013.