articles about feed

Vilomix delivers strong growth and new record results

Danish Agro Group subsidiary Vilomix International Holding delivered another record financial statement in 2025 and is now significantly increasing its investments in international growth markets.

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NutritionAbstract

Dietary protein restriction in phase feeding systems and the effect on nitrogen metabolism and excretion in pig production

Dietary protein reduction together with amino acid supplementation may improve nitrogen retention in growing-finishing pigs.

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NutritionAbstract

Tannic acid supplementation in low-protein diets improves intestinal health and modulates gut microbiota in weaned piglets challenged with E. coli

Tannic acid supplementation may improve gut health in weaned piglets.

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NutritionHumor

Electronic feeders

It seems the new feeders aren't to everyone's liking...

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NutritionNews

EU strengthens sanitary control of agri-food products at borders

The aim is to ensure safe and nutritious food for EU consumers and the highest standards for animal feed.

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NutritionPress releases

NOVUS releases global soybean data, highlights risk hidden in poultry and swine diets

Soybean meal is a mainstay of poultry and swine diets worldwide but variability in soybean quality creates hidden risks, both nutritionally for the animals and economically for producers.

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NutritionAbstract

Effects of glutamine supplementation on carcass traits, proximate composition, amino acid profile and inflammatory markers in different muscles of pigs

Dietary glutamine supplementation after weaning can improve pig health and pork quality traits at slaughter.

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NutritionPress releases

A&P Nutrition: Unlocking performance potential across species

A&P Nutrition, the newly unified brand born from the strategic alliance of PATENT CO. and agromed under the RWA (Raiffeisen Ware Austria) umbrella, is redefining the future of animal nutrition with decades of expertise now consolidated into a single, robust portfolio. At the heart of this transformation lies a clear mission: Improving animal performance. This is more than a slogan—it’s a customer-centric promise backed by innovation, transparency, and a deep understanding of species-specific needs.

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NutritionAbstract

Low protein diets balanced with amino acids sustain growth and modulate muscle and microbiota in finishing pigs

Amino acid balanced low protein diets may reduce nitrogen excretion without affecting efficiency in finishing pigs.

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NutritionAbstract

Optimizing pork fat quality through dietary high oleic soybean oil in finishing pigs

Dietary high oleic soybean oil supplementation in growing-finishing diets may improve pork quality and shift pork fat toward higher unsaturated fatty acids and lower saturated fatty acids.

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