CETA: MEPs back EU-Canada trade agreement
Ceta passed a crucial hurdle on 15 February when MEPs voted to back the landmark EU-Canada trade deal.
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Ukraine: ASF caused losses amounting USD4.81 million
The Pig Producers' Association of Ukraine has issued a report based on data from the Ministry of Agriculture.
UK pigmeat exports made big volume in 2016
UK pigmeat exports hit a 17-year high in 2016, totalling almost 206,000 tonnes, according to AHDB Pork.
Spain recovers the first place in the EU regarding the agricultural income
The Agricultural Income reached €25,687.7 million in 2016, with an increase by 6.9% with respect to 2015.
Ukraine's meat imports are expected to increase
According to Ukrinform, in 2017, Ukraine's meat imports are expected to increase by 20%, or 30,000 tonnes.
Pork CRC Commercialisation Advances
Cooperative Research Centre for High Integrity Australian Pork (Pork CRC) Manager, Commercialisation and Research Impact, Charles Rikard-Bell, has confirmed that a pipeline of products is being developed which will advance Australia’s pork industry
Palital Doubles production capacity of butyrates
The butyrate, sold under the brand name Intest-Plus, is one of the main products from the Palital range.
Mexico: pork is the main product exported to Japan
From 2005 to 2015 the exports of agrifood products to Japan grew by 68.3%.
Latest ABN recruit hopes to make her mark in pig nutrition
Tegan Sutton moves up the ladder in ABN, following her time on the AB Agri graduate scheme.
U.S. pork belly reserves hit 50-year low
Pork belly inventories were at 17.8 million pounds, down 67 percent from last year, according to USDA.
Ceta: creating opportunities for EU businesses in Canada
Negotiated for nearly five years and four months, the Comprehensive Economic and Trade Agreement (CETA) with Canada is now ready for the final vote by the European Parliament.
Asian pork imports grew in 2016
According to AHDB Pork, Chinese pork imports more than doubled on the year during 2016, reaching a substantial 1.6 million tonnes shipped weight and establishing the nation as the dominant global pork importer.
United States: strong finish for 2016 pork exports
Exports accounted for 25.8 percent of total 2016 pork production.
FAO: cereal prices continue to rise
The FAO Food Price Index rose notably in January, led by sugar and cereals, even as global markets remain well supplied.
Cuba: Historic production of pork
One of the key elements to these results lies, in the words of Vice president of the Grupo Empresarial Ganadero Carlos Vladimir Ortiz Mursulí, in the "empowerment of genetics".