Brazil: Paraná recorded 91.5% increase in pork exports
Paraná achieved the second-largest increase in pork exports in March 2025.
Page 8 of articles about meat
EU agri-food exports reached record levels in 2024
The EU continues to trade with a broad range of trading partners and to export a diversified basket of products, contributing to the resilience of the sector.
U.S. February pork exports below year-ago levels
Robust pork demand in Central America and Mexico was offset by a slowdown in Japan and Korea.
FAO meat price index rose in March, driven by higher pig meat prices
Pig meat quotations rose in the European Union after Germany regained foot-and-mouth-disease-free status.
Germany: Meat consumption increases slightly
Chicken meat was the most popular, while pork consumption has stagnated in recent years. Germany's meat production increased for the first time since 2016.
U.S. meat sales at record high - study examines trends and consumer behavior
The 2025 Power of Meat study looks into meat and poultry consumption trends in 2024, as well as the behaviors, perceptions, and purchasing patterns of meat shoppers.
Costa Rica: How did pig farming fare in 2024?
Decreased pork production was offset by significantly increased imports, contributing to increased consumption.
CP Foods reassures public of stable food supply and extends aid following earthquake
CP Foods reassures the public that the incident has not disrupted production activities or operations across Thailand.
U.S: Mississippi bans lab-grown meat
Mississippi prohibits the sale of food products produced from cultured animal cells.
Maximum tension at the seams (and the heart) of the market
The pig price in Spain is well above the rest of the European countries. The reality is that this price is only possible at the expense of negative margins in the slaughterhouses.
Argentina approved to export pork and offal to Paraguay
Paraguay approves sanitary certificate for pork exports.
Africa’s pig industry: past and present status
The pig industry in Africa holds great potential as a key driver for food security, income generation, and rural development. However, it faces several challenges that hinder its growth and sustainability.
UK: Foot and Mouth disease controls amended in Germany
Import ban amended following outbreak of foot and mouth disease in Germany.
Australia's pork consumption expected to reach record high
Australian pork production, consumption, and trade expectations for 2025.
China renews USA pork facility export registrations
China renewed or extended the facility registrations by five years for 365 U.S. pork establishments.
U.S. approves faster line speeds for pork processing
These reforms will strengthen U.S. food production, reduce costs for producers, and support a more resilient supply chain.
