Page 64 of articles about meat
Russia: Pork production saw double-digit growth in first trimester
Pork production in the first four months of 2020 saw an increase of 11.3% over the same period in 2019.
China expects a decline in pork production
Hitting the breaks on collapse
It seems that we have already hit the price bottom, although no one is ruling out the possibility of COVID-19 infections reappearing. We will worry in due time, not now, about what may happen when China regains its self-sufficiency.
Portugal: Pig slaughter decreased in the first 3 months of 2020
According to data published by the GPP, the total number of pigs slaughtered decreased by 0.2%.
The Argentine pig industry, an industry with many future opportunities
WELTEC BIOPOWER builds biogas plant for Greek abattoir
Efficient bioenergy generation from animal waste.
Mexico: Advancement in negotiations with China to export pork offal
Chile authorized to export pork to the Philippines
The Philippines has authorized 4 pork processing plants and 2 poultry processing plants to export their products.
COVID-19 shuts down a slaughterhouse in the Netherlands
The Vion slaughterhouse in Grenlo will be closed for 2 weeks.
United Kingdom, second most important destination for European pork
12% of European pork is exported to the United Kingdom.
China has already imported almost one million tons of pork this year
Germany: Stricter regulations for the meat industry
The lack of occupational health and safety precautions in some companies in the meat sector has resulted in a spike in COVID-19 infections.
Pork prices in China continued to decline
Vion: Changes to supervisory board
Vion announces today that Martine Snels has joined its supervisory board.