Page 265 of articles about health
Russia: new outbreak of African Swine Fever in Krasnodar
Investigation of the prevalence of hepatitis E virus contamination through the pork food supply chain in England
Transmission patterns of influenza virus in vaccinated and non-vaccinated pig populations
Focus on the latest scientific research, applied to field conditions for the improved control of AP
Lithuania: mesures against Classical Swine Fever lifted
China: new outbreak of Foot and Mouth Disease
PRRSV enhances PCV2a and PCV2b replication and duration of shedding
Russia: three new outbreaks of African Swine Fever
Characterisation of multiresistant Brachyspira hyodysenteriae isolates from Czech pig farms
Oral fluids - Sampling
Over the last several years, new sampling, monitoring and diagnostic tools for the swine industry that are faster, simpler and more cost effective have been developed and validated. One of these techniques is the sampling and use of oral fluids (saliva) as specimens for diagnostics in swine.